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By: Naina Rawool
October 23. 2025
Roast besan in ghee, mix in sugar and cardamom, roll into round ladoos.
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Roasted poha with nuts, spices & curry leaves perfect for munching anytime.
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Diamond-shaped delights made of flour & sugar, fried to golden perfection
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Coconut, jaggery & dry fruit stuffed in a crisp fried shell a Diwali must
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Made with rice flour & spices, this deep fried snack is a festive favorite
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