10 Indian Desserts to Die For: Easy and Irresistible Sweet Treat
#By David Gadde
1.
Gulab Jamun
These melt-in-your-mouth milk dumplings are soaked in a fragrant sugar syrup flavored with rosewater and cardamom.
Learn more
2.
Jalebi
Bright orange, crispy fried spirals dipped in a sweet sugar syrup.
3. Rasmalai
Soft, spongy cottage cheese balls soaked in a creamy, milk-based reduction flavored with cardamom and nuts.
Learn more
4. Kaju Katli
Rich and creamy squares made with cashews, milk powder, and sugar.
5. Shrikhand
A creamy, yogurt-based dessert flavored with saffron, cardamom, and sometimes nuts or fruits.
6. Mango Lassi:
A refreshing and tangy drink made with yogurt, ripe mango, sugar, and sometimes a touch of cardamom.
Learn more
7. Phirni
A creamy rice pudding flavored with cardamom and nuts.
Learn more
8. Mysore Pak
Dense and fudge-like squares made with gram flour, ghee, and sugar.
Learn more
9. Moong Dal Halwa
A creamy and sweet pudding made with split yellow mung dal, ghee, sugar, and nuts.
Learn more
10. Besan Ladoo
Sweet and nutty balls made with gram flour, ghee, sugar, and sometimes nuts or spices.
Learn more