A timeless classic made with fresh or canned tomatoes, fragrant basil, and a touch of cream for a silky smooth texture.
This French staple features caramelized onions simmered in rich beef broth, topped with crusty bread and melted cheese.
Hearty and protein-packed, this soup features lentils simmered with vegetables like carrots and celery, then enhanced with the smoky flavor of sausage.