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Papaya is rich in enzymes that aid digestion and detoxification. You can add lime juice and a pinch of black salt for extra flavor.
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Made with tapioca pearls (sabudana) and soaked peanuts, this khichdi is light, gluten-free, and good for gut health.
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A traditional fermented drink made with beetroot and spices, known to improve digestion and cleanse the body.
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A warm and soothing beverage made with cumin seeds, lemon juice, and honey, which helps with digestion and cleansing.
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Sprouted moong dal (mung bean sprouts) are a powerhouse of nutrients and antioxidants, perfect for a detoxifying salad.
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