5 Rice Mistakes You Never Knew You Were Making

Biryanibonanza.com

Rice is a staple food in many cuisines around the world, but there are some common mistakes that people make when cooking it.

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Not Rinsing the Rice

One common mistake is not rinsing the rice before cooking it. Rinsing removes excess starch from the surface of the rice grains, which can cause them to become sticky or gummy when cooked.

Image:Istock

Using the Wrong Ratio of Water to Rice

Another mistake is using the wrong ratio of water to rice. Different types of rice require different amounts of water for cooking.

Lifting the Lid While Cooking

It can be tempting to lift the lid and check on the rice while it's cooking, but this can actually disrupt the cooking process and lead to unevenly cooked rice.

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Skipping the Resting Period

After the rice is finished cooking, it's important to let it rest for a few minutes before serving.

Stirring the Rice While Cooking

Stirring the rice while it's cooking can cause the grains to break apart and become mushy.