5 States famous for Steamed Idli's
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Karnataka
In Karnataka, idlis are typically served with coconut chutney, sambar, and sometimes with a side of spicy chutney or pickle.
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Tamilnadu
Idli holds a special place in Tamil Nadu's culinary culture and is enjoyed throughout the state.
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Andhra Pradesh
Idli holds a special place in Tamil Nadu's culinary culture and is enjoyed throughout the state.
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Telangana
Idli is widely consumed in Telangana, where it is a common breakfast choice among residents
Kerala
Although idli is not as prevalent in Kerala as in other southern states, it is still enjoyed by many residents, especially in urban areas.
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