Dec 21. 2024

By : Priya Kamble

The Comfort Delicious Broccoli Cheddar Soup

A Creamy, Comforting Soup That's Loaded With Fresh Broccoli And Melted Cheddar Cheese. Perfect For Cozy Nights And Easy To Make In Under An Hour!

Ingredients You’ll Need

Gather Your Ingredients: Broccoli, Cheddar Cheese, Onion, Garlic, Vegetable Broth, Milk, Butter, Flour, And Seasonings. Simple Ingredients, Big Flavor!

Prepare the Broccoli

Chop The Broccoli Into Florets, Removing Any Tough Stems. This Will Cook Quickly In The Soup, Adding A Fresh, Vibrant Flavor.

Saute Onion & Garlic

In A Large Pot, Saute Chopped Onions And Garlic In Butter Until Soft And Fragrant. This Step Adds Depth To The Flavor Of Your Soup.

Make The Roux

Stir In Flour To Create A Roux, Which Chickens The Soup. Cook For A Couple Of Minutes Until It’s Golden, Then Slowly Add Vegetable Broth, Whisking To Combine.

Add Broccoli & Simmer

Add Your Chopped Broccoli To The Pot Along With The Broth Mixture. Simmer Until The Broccoli Is Tender, About 15-20 Minutes.

Add Milk & Cheese

Stir In The Milk And Grated Cheddar Cheese, Letting It Melt Into The Soup. This Gives The Soup It's Creamy, Cheesy Texture.

Serve & Enjoy!

Ladle The Soup Into Bowls, And Garnish With Extra Cheddar Or Fresh Herbs If Desired. Serve With Warm Bread Or Crackers For The Perfect Meal!