Sardines are not only rich in omega-3 fatty acids but also calcium. Enjoy them canned in olive oil or tomato sauce for a flavorful and nutrient-dense meal.
Almond
Almonds are a good source of calcium and make for a convenient and healthy snack. Enjoy them on their own or sprinkle them over salads, yogurt, or oatmeal.
Many foods such as breakfast cereals, plant-based milk alternatives (like almond milk or soy milk), and orange juice are fortified with calcium to enhance their nutritional value.
Broccoli is a cruciferous vegetable that is rich in calcium and other essential nutrients. Add it to salads, stir-fries, or simply steam it as a nutritious side dish.
Figs are a sweet and delicious fruit that contains calcium. Enjoy them fresh or dried as a nutritious snack or add them to salads, oatmeal, or yogurt for extra flavor.
Fortified Tofu
Some tofu products are fortified with calcium, providing an extra boost of this essential mineral. Look for tofu labeled as "calcium-set" or "fortified" to increase your calcium intake.