By : Sneha Singh
Feb 15. 2025
A rich, creamy chicken recipe infused with aromatic spices, Malai Chicken is the perfect dish for any special occasion. Learn how to make it at home!
What is Malai Chicken?
Malai Chicken is a tender, juicy chicken marinated in a mix of cream, yogurt, and spices, creating a melt-in-your-mouth experience with every bite.
Ingredients You’ll Need
Gather chicken pieces, fresh cream, yogurt, garlic, ginger, cashews, and a variety of spices including cardamom and garam masala for the best Malai Chicken!
Step 1: Marinate the Chicken
Mix yogurt, cream, garlic, ginger, and your chosen spices to coat the chicken thoroughly. Let it marinate for at least 2 hours to ensure maximum flavor.
Step 2: Cooking the Chicken
Sauté the marinated chicken in a pan, letting the spices infuse. Cook until golden brown on the outside, keeping the inside juicy and tender.
Step 3: Prepare the Creamy Gravy
In the same pan, add cashew paste and more cream to create a smooth, luscious gravy that complements the chicken perfectly.
Serving Your Malai Chicken
Serve the Malai Chicken hot, garnished with fresh coriander and a squeeze of lemon. It pairs beautifully with naan, rice, or roti.
Why You’ll Love Malai Chicken
With its rich flavors, creamy texture, and easy preparation, Malai Chicken is sure to become a family favorite! Perfect for festive meals or casual dinners.