Kashmiri Pulao Loaded with Dry Fruits & Flavo

By : Naina Rawoo Shutter Stock November 22 .2025

[{"selector":"#anim-f09bae9b-0a4c-48ac-a666-52d4770eeeca","keyframes":{"opacity":[0,1]},"delay":1000,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c6b17cd4-20e1-4580-b643-187b35ba4bc3","keyframes":{"transform":["translate3d(-115.2381%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-475dd5d4-2697-4ebc-9a52-2eabede71f08 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":4000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Sweet, aromatic, and rich with dry fruits Kashmiri Pulao is a festive rice dish from the beautiful valley of Kashmir. Let’s make it step by step Sweet, aromatic, and rich with dry fruits Kashmiri Pulao is a festive rice dish from the beautiful valley of Kashmir. Let’s make it step by step Shutter Stock Learn more

Ingredients You’ll Need For Kashmiri Pulao

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Fry The Onions

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Fry Dry Fruits

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Sauté Spices

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Add Rise

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Cook The Rice

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Add Fry Dry Fruits & Fruits

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Serve & Enjoy

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