5-Ingredient Wonder: Refreshing Steamed Mussels with Lemon Broth

#By David Gadde

Nutritious and Easy to Cook

Mussels are a nutritional powerhouse! They're low in fat and calories but packed with protein, iron, and healthy Omega-3 fatty acids.

Selecting the Perfect Mussels

Freshness is crucial for mussels. Choose mussels with tightly closed shells that feel heavy when picked up.

Aromatic Herbs and Citru

The flavorful broth is the heart of this dish. We'll use a combination of fresh herbs like thyme and bay leaves for a fragrant base. 

Simple Cooking Technique

Steaming is the ideal way to cook mussels! It preserves their delicate texture and allows the flavors of the broth to gently infuse the mussels.

Flavor Variations for Your Broth

Time to enjoy your delicious creation! Plate the steamed mussels in their flavorful broth.