This Chocolate Bread Roll Will Melt in Your Mouth 

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By : Naina Rawool

October 24. 2025

Dive into a world of rich, gooey chocolate wrapped in soft, fluffy bread. A treat that’s perfect for breakfast or dessert!

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 Ingredients You'll Need For  Chocolate Bread Roll 

Bread  Choco powder Butter Sugar Dry yeast Milk Chocolate chip

Prepare The Dough

Start by preparing your favorite bread dough. Let it rise until it’s soft, fluffy, and ready to be transformed into chocolatey goodness.

Step 1

Add The Chocolate

Cut chocolate into small chunks or use chocolate chips. Spread them generously over your dough for that irresistible melt in your mouth experience.

Step 2

Roll & Shape

Gently roll up the dough with chocolate inside, sealing the ends so the sweet filling stays put as it bakes to perfection.

Step 3

Bake To Golden Perfection

Bake your chocolate bread rolls at a moderate temperature. Watch them turn golden brown while your kitchen fills with mouth watering aromas.

Step 4

Serve and Enjoy!

Let them cool slightly, then enjoy warm chocolate bread rolls. The gooey center and soft bread will leave you craving more.

Step 5

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Chocolate Bread Rolls   A Sweet Delight!

The perfect combination of chocolate and bread! These rolls are a fun, sweet treat you can make anytime for yourself or loved ones.

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